1000L Micro Brewery Equipment
- YUXIN
- China
- 30-40 days
- 300 sets per year
A set of brewery equipment is generally equipped with malt mill, mash/lauter tun, kettle/whirlpool tank, fermentation tank, bright beer tank, cooling system, CIP cleaning system and controlling system. Micro brewery equipment use stainless steel 304.
1000L Micro Brewery Equipment
1.Brewhouse system Configuration
Dimension | 1560mmx2650mm |
Interior Shell | SUS304 full welded; TH=3mm/4mm |
Exterior Shell | SUS304 full welded; TH=2mm/3mm |
100% TIG welding with pure argon gas shield | |
Interior Finish | Overall polishing to 0.4~0.6 um without dead corner |
Insulation | Rock wool; TH=80mm |
Heating | Steam by steam jackets or electric heating |
Dished top and sloped bottom | |
Stainless steel top mounted manway | |
360 coverage CIP spraying ball | |
completely SUS304 heavy duty legs with leveling pad | |
Thermometer for high accuracy temperature sensor |
Other systems:
1. Malt Milling system
Particle adjustable rolling crusher
Flexible or steel auger for optional
2. Fermentation system
Standard stainless steel conical cylindrical fermentation tanks
Single size as brewhouse is common used in restaurant
Tanks quantity is exactly calculated by fermentation cycle for various beers
All manhole, valves, pressure gauges, fittings etc are included
3. Cooling system
Insulated glycol water tank with or without copper coil for glycol liquid holding and mixing
Efficiency chillers or refrigerators with fryonto supply cooling energy
Sanitary centrifugal pump for glycol water recycle among tanks and heat exchanger
All pipes, fitting, insulation materials are included
4. Controlling system
Electrical controlling cabinet with temperature, on-off controlling for brewhouse
Electrical controlling cabinet with temperature, on-off controlling for cooling parts
Temperature controller, thermocouple, solenoid valves etc are included
PLC with touch screen panel for special request
For the completed micro brewery also includes brewery CIP cleaning system, semi-automatic brewery controlling system, beer dispensing equipment, including kegging, bottling or canning.